Breakfast | Lunch | Dinner | Dessert | At the bar | Beer | White Wine | Red Wine

Available Saturday and Sunday Only 8am – Midday

MEALS

Boston baked beans, speck, shallot beans oven baked with fried eggs and toast.           16.5 

Jam sandwich, strawberry stuffed French toast served with mini mint and cream.            14.5 

Caged mini donuts served with bitter pouring chocolate and pure cream.                        12.5 

Ocean trout gravlax served with corn bread and�dill scrambled eggs.                            18.5 

Truffled wild mushroom tartlet, crumbed egg and wild rocket.                                        14.5 

All things meat!  Served with bubble and squeak, trussed cherry tomatoes and bordelaise sauce. 19.5 

Balsamic poached pear on toasted brioche, minted mascarpone and truffled honey.                     14.5 

Something simple, local smoked bacon, roasted roma tomato and eggs cooked your way.......     14.0 

SIDES  4.5

Toast, Extra Bacon, Sausage, Baked Beans, Black Pudding, Chips 

KIDS BREAKFAST (Includes a juice)      9.5

Grilled Bulls Eye  Grilled bread with a hole in the middle, with an egg cooked through or scrambled if you prefer. 

Hand Warmer  Bacon, Eggs & Cheese sandwich toasted. Tiger Toast  Vegemite & Cheese. 

BEVERAGES - HOT 

Coffee - The heart starter....        3.5 

Cappuccino   Flat White Latte   Mocha   Macchiato   Short / Long Black 

Tea Pot                                    4.0 

English Breakfast   Peppermint   Earl Grey   Chai   Green 

Chocolate                                 3.5 

BEVERAGES - COLD 

 Iced Tea or Coffee                    4.0

Juice                                       4.5    

Orange Pineapple Apple TomatoSmoothie (Made on Full Cream, Skinny, Soy)     

Smoothies                              6.0
Banana, Mango, Honey or Berry      (With or without ice-cream)

Tiro                                        4.0    
Orange, Grape

Pellegrino Sparkling Water         6.0